Bean Soup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One bowl (255g) of bean soup contains 214 calories, 15.0g protein, 25.5g carbs, and 6.1g fat. Bean Soup is a good source of saturated fat, sodium, potassium.

gluten-free dairy-free low-carb high-protein
Bean Soup - nutrition facts and calorie information

Nutrition Facts — one bowl (255g)

25.5g
Carbs
15.0g
Protein
6.1g
Fat
NutrientAmount% Daily Value
Calories214 kcal11%
Protein15.0g30%
Carbohydrates25.5g9%
Total Fat6.1g8%
Fiber8.9g32%
Sugar2.3g--
Saturated Fat2.0g10%
Cholesterol22.9mg8%
Sodium632.4mg27%
Potassium507.4mg11%
Calcium48.5mg4%
Iron2.6mg14%
Magnesium74.0mg18%
Zinc2.7mg24%
Vitamin C2.8mg3%
Vitamin A107.1mcg12%
Vitamin B60.22mg13%
Vitamin B120.64mcg27%
Folate147.9mcg37%
Vitamin K10.4mcg9%
Phosphorus191.2mg15%

Is Bean Soup Good for You?

Bean Soup provides 214 calories per bowl (255g) with 15.0g of protein, 25.5g of carbohydrates, and 6.1g of fat. It is a source of saturated fat (10% dv), sodium (27% dv), potassium (11% dv).

Key Health Benefits of Bean Soup

Frequently Asked Questions

How many calories is in bean soup?

One bowl (255g) of bean soup contains 214 calories.

How much protein is in bean soup?

One bowl (255g) of bean soup provides 15.0g of protein.

Is bean soup gluten-free?

Yes, bean soup is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track bean soup and thousands of other foods with the Gram app.