Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of beef contains 175 calories, 25.1g protein, 0g carbs, and 7.6g fat. Beef is a good source of saturated fat, cholesterol, iron.

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Beef - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
25.1g
Protein
7.6g
Fat
NutrientAmount% Daily Value
Calories175 kcal9%
Protein25.1g50%
Total Fat7.6g10%
Saturated Fat2.9g14%
Cholesterol75.7mg25%
Sodium53.5mg2%
Potassium287.3mg6%
Calcium11.9mg1%
Iron2.5mg14%
Magnesium17.9mg4%
Zinc5.8mg53%
Vitamin A0.85mcg0%
Vitamin B60.48mg28%
Vitamin B122.5mcg105%
Folate6.0mcg1%
Vitamin K1.3mcg1%
Phosphorus199.8mg16%

Is Beef Good for You?

Beef provides 175 calories per piece (85g) with 25.1g of protein, 0g of carbohydrates, and 7.6g of fat. It is a source of saturated fat (14% dv), cholesterol (25% dv), iron (14% dv).

Key Health Benefits of Beef

Frequently Asked Questions

How many calories is in beef?

One piece (85g) of beef contains 175 calories.

How much protein is in beef?

One piece (85g) of beef provides 25.1g of protein.

Is beef gluten-free?

Yes, beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef and thousands of other foods with the Gram app.