Beef Ribs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef ribs contains 419 calories, 39.8g protein, 0g carbs, and 28.8g fat. Beef Ribs is a good source of saturated fat, cholesterol, iron.

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Beef Ribs - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
39.8g
Protein
28.8g
Fat
NutrientAmount% Daily Value
Calories419 kcal21%
Protein39.8g80%
Total Fat28.8g37%
Saturated Fat11.3g57%
Cholesterol126.0mg42%
Sodium95.2mg4%
Potassium397.6mg8%
Calcium30.8mg2%
Iron3.7mg21%
Magnesium36.4mg9%
Zinc8.5mg78%
Vitamin A2.8mcg0%
Vitamin B60.79mg46%
Vitamin B123.2mcg134%
Folate9.8mcg2%
Vitamin K2.2mcg2%
Phosphorus261.8mg21%

Are Beef Ribs Good for You?

Beef Ribs provides 419 calories per piece (140g) with 39.8g of protein, 0g of carbohydrates, and 28.8g of fat. They are a source of saturated fat (57% dv), cholesterol (42% dv), iron (21% dv).

Key Health Benefits of Beef Ribs

Frequently Asked Questions

How many calories are in beef ribs?

One piece (140g) of beef ribs contains 419 calories.

How much protein are in beef ribs?

One piece (140g) of beef ribs provides 39.8g of protein.

Are beef ribs gluten-free?

Yes, beef ribs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef ribs and thousands of other foods with the Gram app.

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