Beef Roast Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of beef roast contains 201 calories, 20.9g protein, 0g carbs, and 13.0g fat. Beef Roast is a good source of saturated fat, cholesterol, iron.

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Beef Roast - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
20.9g
Protein
13.0g
Fat
NutrientAmount% Daily Value
Calories201 kcal10%
Protein20.9g42%
Total Fat13.0g17%
Saturated Fat5.4g27%
Cholesterol70.5mg24%
Sodium64.6mg3%
Potassium261.8mg6%
Calcium15.3mg1%
Iron1.9mg10%
Magnesium17.0mg4%
Zinc7.2mg66%
Vitamin A6.0mcg1%
Vitamin B60.32mg19%
Vitamin B122.6mcg107%
Folate5.1mcg1%
Vitamin K1.4mcg1%
Phosphorus158.9mg13%

Is Beef Roast Good for You?

Beef Roast provides 201 calories per piece (85g) with 20.9g of protein, 0g of carbohydrates, and 13.0g of fat. It is a source of saturated fat (27% dv), cholesterol (24% dv), iron (10% dv).

Key Health Benefits of Beef Roast

Frequently Asked Questions

How many calories is in beef roast?

One piece (85g) of beef roast contains 201 calories.

How much protein is in beef roast?

One piece (85g) of beef roast provides 20.9g of protein.

Is beef roast gluten-free?

Yes, beef roast is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef roast and thousands of other foods with the Gram app.

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