Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of beef steak contains 187 calories, 23.4g protein, 0g carbs, and 10.5g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
23.4g
Protein
10.5g
Fat
NutrientAmount% Daily Value
Calories187 kcal9%
Protein23.4g47%
Total Fat10.5g13%
Saturated Fat4.2g21%
Cholesterol78.2mg26%
Sodium71.4mg3%
Potassium317.9mg7%
Calcium11.9mg1%
Iron2.6mg15%
Magnesium18.7mg4%
Zinc8.0mg73%
Vitamin A5.1mcg1%
Vitamin B60.32mg19%
Vitamin B124.2mcg175%
Folate6.0mcg1%
Vitamin K1.4mcg1%
Phosphorus184.4mg15%

Is Beef Steak Good for You?

Beef Steak provides 187 calories per piece (85g) with 23.4g of protein, 0g of carbohydrates, and 10.5g of fat. It is a source of saturated fat (21% dv), cholesterol (26% dv), iron (15% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (85g) of beef steak contains 187 calories.

How much protein is in beef steak?

One piece (85g) of beef steak provides 23.4g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.

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