Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One steak (113g) of beef steak contains 216 calories, 24.3g protein, 0g carbs, and 13.1g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one steak (113g)

0.0g
Carbs
24.3g
Protein
13.1g
Fat
NutrientAmount% Daily Value
Calories216 kcal11%
Protein24.3g49%
Total Fat13.1g17%
Saturated Fat5.9g29%
Cholesterol72.3mg24%
Sodium50.9mg2%
Potassium291.5mg6%
Calcium16.9mg1%
Iron1.9mg11%
Magnesium12.4mg3%
Zinc3.7mg33%
Vitamin A4.5mcg1%
Vitamin B60.59mg35%
Vitamin B122.0mcg84%
Folate3.4mcg1%
Vitamin K1.7mcg1%
Phosphorus215.8mg17%

Is Beef Steak Good for You?

Beef Steak provides 216 calories per steak (113g) with 24.3g of protein, 0g of carbohydrates, and 13.1g of fat. It is a source of saturated fat (29% dv), cholesterol (24% dv), iron (11% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One steak (113g) of beef steak contains 216 calories.

How much protein is in beef steak?

One steak (113g) of beef steak provides 24.3g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.

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