Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (113g) of beef steak contains 139 calories, 24.9g protein, 0g carbs, and 3.6g fat. Beef Steak is a good source of cholesterol, iron, zinc.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (113g)

0.0g
Carbs
24.9g
Protein
3.6g
Fat
NutrientAmount% Daily Value
Calories139 kcal7%
Protein24.9g50%
Total Fat3.6g5%
Saturated Fat1.4g7%
Cholesterol68.9mg23%
Sodium64.4mg3%
Potassium436.2mg9%
Calcium5.7mg0%
Iron2.7mg15%
Magnesium28.2mg7%
Zinc6.5mg59%
Vitamin B60.70mg41%
Vitamin B123.2mcg135%
Folate7.9mcg2%
Vitamin K0.23mcg0%
Phosphorus247.5mg20%

Is Beef Steak Good for You?

Beef Steak provides 139 calories per palm-sized portion (113g) with 24.9g of protein, 0g of carbohydrates, and 3.6g of fat. It is a source of cholesterol (23% dv), iron (15% dv), zinc (59% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One palm-sized portion (113g) of beef steak contains 139 calories.

How much protein is in beef steak?

One palm-sized portion (113g) of beef steak provides 24.9g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.

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