Beef Tenderloin Nutrition Facts: Calories, Macros & Health Benefits

Summary: One serving (140g) of beef tenderloin contains 462 calories, 33.5g protein, 0g carbs, and 35.6g fat. Beef Tenderloin is a good source of saturated fat, cholesterol, potassium.

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Beef Tenderloin - nutrition facts and calorie information

Nutrition Facts — one serving (140g)

0.0g
Carbs
33.5g
Protein
35.6g
Fat
NutrientAmount% Daily Value
Calories462 kcal23%
Protein33.5g67%
Total Fat35.6g46%
Saturated Fat14.0g70%
Cholesterol119.0mg40%
Sodium91.0mg4%
Potassium569.8mg12%
Calcium12.6mg1%
Iron4.3mg24%
Magnesium36.4mg9%
Zinc5.6mg51%
Vitamin B60.67mg39%
Vitamin B124.7mcg197%
Folate11.2mcg3%
Phosphorus330.4mg26%

Is Beef Tenderloin Good for You?

Beef Tenderloin provides 462 calories per serving (140g) with 33.5g of protein, 0g of carbohydrates, and 35.6g of fat. It is a source of saturated fat (70% dv), cholesterol (40% dv), potassium (12% dv).

Key Health Benefits of Beef Tenderloin

Frequently Asked Questions

How many calories is in beef tenderloin?

One serving (140g) of beef tenderloin contains 462 calories.

How much protein is in beef tenderloin?

One serving (140g) of beef tenderloin provides 33.5g of protein.

Is beef tenderloin gluten-free?

Yes, beef tenderloin is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef tenderloin and thousands of other foods with the Gram app.

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