Blackberries Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of blackberries contains 78 calories, 1.2g protein, 14.7g carbs, and 1.6g fat. Blackberries is a good source of essential vitamins and minerals.

vegetarian vegan gluten-free dairy-free low-carb paleo-friendly
Blackberries - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

14.7g
Carbs
1.2g
Protein
1.6g
Fat
NutrientAmount% Daily Value
Calories78 kcal4%
Protein1.2g2%
Carbohydrates14.7g5%
Total Fat1.6g2%
Fiber4.8g17%
Sugar5.5g--
Sodium9.0mg0%
Potassium112.5mg2%
Calcium7.5mg1%
Iron0.32mg2%
Magnesium6.0mg1%
Zinc0.22mg2%
Vitamin C7.0mg8%
Vitamin A7.5mcg1%
Vitamin B60.06mg4%
Folate16.5mcg4%
Vitamin K8.8mcg7%
Phosphorus16.5mg1%

Are Blackberries Good for You?

Blackberries provides 78 calories per cup (150g) with 1.2g of protein, 14.7g of carbohydrates, and 1.6g of fat. They are a source of essential vitamins and minerals.

Key Health Benefits of Blackberries

Frequently Asked Questions

How many calories are in blackberries?

One cup (150g) of blackberries contains 78 calories.

How much protein are in blackberries?

One cup (150g) of blackberries provides 1.2g of protein.

Are blackberries vegetarian?

Yes, blackberries are suitable for vegetarian diets.

Are blackberries vegan?

Yes, blackberries are completely plant-based and vegan-friendly.

Are blackberries gluten-free?

Yes, blackberries are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track blackberries and thousands of other foods with the Gram app.

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