Blueberries Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of blueberries contains 128 calories, 0.6g protein, 33.0g carbs, and 0.1g fat. Blueberries is a good source of vitamin k.

vegetarian vegan gluten-free dairy-free
Blueberries - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

33.0g
Carbs
0.6g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories128 kcal6%
Protein0.60g1%
Carbohydrates33.0g12%
Total Fat0.15g0%
Fiber3.3g12%
Sugar29.6g--
Sodium1.5mg0%
Potassium90.0mg2%
Calcium9.0mg1%
Iron0.58mg3%
Magnesium3.0mg1%
Zinc0.09mg1%
Vitamin C1.5mg2%
Vitamin A3.0mcg0%
Vitamin B60.09mg5%
Folate10.5mcg3%
Vitamin K26.6mcg22%
Phosphorus10.5mg1%

Are Blueberries Good for You?

Blueberries provides 128 calories per cup (150g) with 0.6g of protein, 33.0g of carbohydrates, and 0.1g of fat. They are a source of vitamin k (22% dv).

Key Health Benefits of Blueberries

Frequently Asked Questions

How many calories are in blueberries?

One cup (150g) of blueberries contains 128 calories.

How much protein are in blueberries?

One cup (150g) of blueberries provides 0.6g of protein.

Are blueberries vegetarian?

Yes, blueberries are suitable for vegetarian diets.

Are blueberries vegan?

Yes, blueberries are completely plant-based and vegan-friendly.

Are blueberries gluten-free?

Yes, blueberries are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track blueberries and thousands of other foods with the Gram app.

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