Blueberry Syrup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (15g) of blueberry syrup contains 51 calories, 0g protein, 12.8g carbs, and 0g fat. Blueberry Syrup is a good source of essential vitamins and minerals.

vegetarian vegan gluten-free dairy-free
Blueberry Syrup - nutrition facts and calorie information

Nutrition Facts — one tablespoon (15g)

12.8g
Carbs
0.0g
Protein
0.0g
Fat
NutrientAmount% Daily Value
Calories51 kcal3%
Carbohydrates12.8g5%
Fiber0.01g0%
Sugar8.0g--
Potassium1.1mg0%
Calcium1.2mg0%
Iron0.01mg0%
Magnesium0.15mg0%
Zinc0.04mg0%
Vitamin C0.24mg0%
Vitamin K0.01mcg0%

Is Blueberry Syrup Good for You?

Blueberry Syrup provides 51 calories per tablespoon (15g) with 0g of protein, 12.8g of carbohydrates, and 0g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Blueberry Syrup

Frequently Asked Questions

How many calories is in blueberry syrup?

One tablespoon (15g) of blueberry syrup contains 51 calories.

How much protein is in blueberry syrup?

One tablespoon (15g) of blueberry syrup provides 0g of protein.

Is blueberry syrup vegetarian?

Yes, blueberry syrup is suitable for vegetarian diets.

Is blueberry syrup vegan?

Yes, blueberry syrup is completely plant-based and vegan-friendly.

Is blueberry syrup gluten-free?

Yes, blueberry syrup is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track blueberry syrup and thousands of other foods with the Gram app.

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