Bologna Nutrition Facts: Calories, Macros & Health Benefits
Summary: One 2.0 slices (40g) of bologna contains 112 calories, 4.1g protein, 2.5g carbs, and 9.5g fat. Bologna is a good source of saturated fat, cholesterol, sodium.
Nutrition Facts — 2.0 slices (40g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 112 kcal | 6% |
| Protein | 4.1g | 8% |
| Carbohydrates | 2.5g | 1% |
| Total Fat | 9.5g | 12% |
| Sugar | 0.80g | -- |
| Saturated Fat | 3.0g | 15% |
| Cholesterol | 36.8mg | 12% |
| Sodium | 332.0mg | 14% |
| Potassium | 128.0mg | 3% |
| Calcium | 50.0mg | 4% |
| Iron | 0.50mg | 3% |
| Magnesium | 6.0mg | 1% |
| Zinc | 0.42mg | 4% |
| Vitamin B6 | 0.08mg | 5% |
| Vitamin B12 | 0.19mcg | 8% |
| Folate | 2.8mcg | 1% |
| Vitamin K | 0.68mcg | 1% |
| Phosphorus | 84.8mg | 7% |
Is Bologna Good for You?
Bologna provides 112 calories per 2.0 slices (40g) with 4.1g of protein, 2.5g of carbohydrates, and 9.5g of fat. It is a source of saturated fat (15% dv), cholesterol (12% dv), sodium (14% dv).
Key Health Benefits of Bologna
- Good source of saturated fat (15% dv)
- Good source of cholesterol (12% dv)
- Good source of sodium (14% dv)
Frequently Asked Questions
How many calories is in bologna?
One 2.0 slices (40g) of bologna contains 112 calories.
How much protein is in bologna?
One 2.0 slices (40g) of bologna provides 4.1g of protein.
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Nutrition data sourced from USDA FoodData Central. Track bologna and thousands of other foods with the Gram app.