Brown Gravy Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (9g) of brown gravy contains 34 calories, 0.8g protein, 5.4g carbs, and 1.1g fat. Brown Gravy is a good source of sodium.

Brown Gravy - nutrition facts and calorie information

Nutrition Facts — one tablespoon (9g)

5.4g
Carbs
0.8g
Protein
1.1g
Fat
NutrientAmount% Daily Value
Calories34 kcal2%
Protein0.77g2%
Carbohydrates5.4g2%
Total Fat1.1g1%
Fiber0.29g1%
Sugar0.83g--
Saturated Fat0.53g3%
Cholesterol1.1mg0%
Sodium454.5mg20%
Potassium33.0mg1%
Calcium10.4mg1%
Iron0.67mg4%
Magnesium2.9mg1%
Zinc0.09mg1%
Vitamin C0.17mg0%
Vitamin B60.03mg2%
Vitamin B120.03mcg1%
Folate6.2mcg2%
Vitamin K0.03mcg0%
Phosphorus19.1mg2%

Is Brown Gravy Good for You?

Brown Gravy provides 34 calories per tablespoon (9g) with 0.8g of protein, 5.4g of carbohydrates, and 1.1g of fat. It is a source of sodium (20% dv).

Key Health Benefits of Brown Gravy

Frequently Asked Questions

How many calories is in brown gravy?

One tablespoon (9g) of brown gravy contains 34 calories.

How much protein is in brown gravy?

One tablespoon (9g) of brown gravy provides 0.8g of protein.

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Nutrition data sourced from USDA FoodData Central. Track brown gravy and thousands of other foods with the Gram app.

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