Buckwheat Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (170g) of buckwheat contains 583 calories, 22.4g protein, 121.5g carbs, and 5.8g fat. Buckwheat is a good source of potassium, iron, magnesium.

vegetarian vegan gluten-free dairy-free
Buckwheat - nutrition facts and calorie information

Nutrition Facts — one cup (170g)

121.5g
Carbs
22.4g
Protein
5.8g
Fat
NutrientAmount% Daily Value
Calories583 kcal29%
Protein22.4g45%
Carbohydrates121.5g44%
Total Fat5.8g7%
Fiber17.0g61%
Saturated Fat1.2g6%
Sodium1.7mg0%
Potassium782.0mg17%
Calcium30.6mg2%
Iron3.7mg21%
Magnesium392.7mg94%
Zinc4.1mg37%
Vitamin B60.36mg21%
Folate51.0mcg13%
Phosphorus589.9mg47%

Is Buckwheat Good for You?

Buckwheat provides 583 calories per cup (170g) with 22.4g of protein, 121.5g of carbohydrates, and 5.8g of fat. It is a source of potassium (17% dv), iron (21% dv), magnesium (94% dv).

Key Health Benefits of Buckwheat

Frequently Asked Questions

How many calories is in buckwheat?

One cup (170g) of buckwheat contains 583 calories.

How much protein is in buckwheat?

One cup (170g) of buckwheat provides 22.4g of protein.

Is buckwheat vegetarian?

Yes, buckwheat is suitable for vegetarian diets.

Is buckwheat vegan?

Yes, buckwheat is completely plant-based and vegan-friendly.

Is buckwheat gluten-free?

Yes, buckwheat is naturally gluten-free.

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