Carp Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of carp contains 178 calories, 24.9g protein, 0g carbs, and 7.8g fat. Carp is a good source of cholesterol, potassium, iron.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Carp - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
24.9g
Protein
7.8g
Fat
NutrientAmount% Daily Value
Calories178 kcal9%
Protein24.9g50%
Total Fat7.8g10%
Saturated Fat1.5g8%
Cholesterol92.4mg31%
Sodium68.6mg3%
Potassium466.2mg10%
Calcium57.4mg4%
Iron1.7mg10%
Magnesium40.6mg10%
Zinc2.1mg19%
Vitamin C2.2mg2%
Vitamin A12.6mcg1%
Vitamin B60.27mg16%
Vitamin B122.1mcg89%
Folate21.0mcg5%
Vitamin K0.14mcg0%
Phosphorus581.0mg46%

Is Carp Good for You?

Carp provides 178 calories per piece (140g) with 24.9g of protein, 0g of carbohydrates, and 7.8g of fat. It is a source of cholesterol (31% dv), potassium (10% dv), iron (10% dv).

Key Health Benefits of Carp

Frequently Asked Questions

How many calories is in carp?

One piece (140g) of carp contains 178 calories.

How much protein is in carp?

One piece (140g) of carp provides 24.9g of protein.

Is carp gluten-free?

Yes, carp is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track carp and thousands of other foods with the Gram app.

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