Fried Chicken Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of fried chicken contains 384 calories, 26.9g protein, 12.2g carbs, and 25.3g fat. Fried Chicken is a good source of saturated fat, cholesterol, sodium.

dairy-free low-carb high-protein
Fried Chicken - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

12.2g
Carbs
26.9g
Protein
25.3g
Fat
NutrientAmount% Daily Value
Calories384 kcal19%
Protein26.9g54%
Carbohydrates12.2g4%
Total Fat25.3g32%
Fiber0.14g0%
Saturated Fat6.7g34%
Cholesterol148.4mg49%
Sodium1045.8mg45%
Potassium336.0mg7%
Calcium75.6mg6%
Iron1.4mg8%
Magnesium30.8mg7%
Zinc2.0mg18%
Vitamin A22.4mcg2%
Vitamin B60.24mg14%
Vitamin B120.60mcg25%
Folate35.0mcg9%
Phosphorus294.0mg24%

Is Fried Chicken Good for You?

Fried Chicken provides 384 calories per piece (140g) with 26.9g of protein, 12.2g of carbohydrates, and 25.3g of fat. It is a source of saturated fat (34% dv), cholesterol (49% dv), sodium (45% dv).

Key Health Benefits of Fried Chicken

Frequently Asked Questions

How many calories is in fried chicken?

One piece (140g) of fried chicken contains 384 calories.

How much protein is in fried chicken?

One piece (140g) of fried chicken provides 26.9g of protein.

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Nutrition data sourced from USDA FoodData Central. Track fried chicken and thousands of other foods with the Gram app.

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