Gouda Nutrition Facts: Calories, Macros & Health Benefits

Summary: One slice (28g) of gouda contains 101 calories, 7.1g protein, 0.6g carbs, and 7.8g fat. Gouda is a good source of saturated fat, cholesterol, sodium.

vegetarian gluten-free keto-friendly low-carb high-protein
Gouda - nutrition facts and calorie information

Nutrition Facts — one slice (28g)

0.6g
Carbs
7.1g
Protein
7.8g
Fat
NutrientAmount% Daily Value
Calories101 kcal5%
Protein7.1g14%
Carbohydrates0.62g0%
Total Fat7.8g10%
Sugar0.62g--
Saturated Fat5.0g25%
Cholesterol32.4mg11%
Sodium232.6mg10%
Potassium34.4mg1%
Calcium198.8mg15%
Iron0.07mg0%
Magnesium8.2mg2%
Zinc1.1mg10%
Vitamin A46.9mcg5%
Vitamin B60.02mg1%
Vitamin B120.44mcg18%
Folate6.0mcg1%
Vitamin K0.65mcg1%
Phosphorus155.1mg12%

Is Gouda Good for You?

Gouda provides 101 calories per slice (28g) with 7.1g of protein, 0.6g of carbohydrates, and 7.8g of fat. It is a source of saturated fat (25% dv), cholesterol (11% dv), sodium (10% dv).

Key Health Benefits of Gouda

Frequently Asked Questions

How many calories is in gouda?

One slice (28g) of gouda contains 101 calories.

How much protein is in gouda?

One slice (28g) of gouda provides 7.1g of protein.

Is gouda vegetarian?

Yes, gouda is suitable for vegetarian diets.

Is gouda gluten-free?

Yes, gouda is naturally gluten-free.

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