Ice Cream Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (140g) of ice cream contains 309 calories, 5.0g protein, 37.0g carbs, and 15.8g fat. Ice Cream is a good source of saturated fat, cholesterol, calcium.

vegetarian
Ice Cream - nutrition facts and calorie information

Nutrition Facts — one cup (140g)

37.0g
Carbs
5.0g
Protein
15.8g
Fat
NutrientAmount% Daily Value
Calories309 kcal15%
Protein5.0g10%
Carbohydrates37.0g13%
Total Fat15.8g20%
Fiber1.1g4%
Sugar32.1g--
Saturated Fat9.7g48%
Cholesterol58.8mg20%
Sodium126.0mg5%
Potassium284.2mg6%
Calcium173.6mg13%
Iron0.42mg2%
Magnesium22.4mg5%
Zinc1.0mg9%
Vitamin C0.84mg1%
Vitamin A156.8mcg17%
Vitamin B60.06mg4%
Vitamin B120.53mcg22%
Folate8.4mcg2%
Vitamin K1.1mcg1%
Phosphorus148.4mg12%

Is Ice Cream Good for You?

Ice Cream provides 309 calories per cup (140g) with 5.0g of protein, 37.0g of carbohydrates, and 15.8g of fat. It is a source of saturated fat (48% dv), cholesterol (20% dv), calcium (13% dv).

Key Health Benefits of Ice Cream

Frequently Asked Questions

How many calories is in ice cream?

One cup (140g) of ice cream contains 309 calories.

How much protein is in ice cream?

One cup (140g) of ice cream provides 5.0g of protein.

Is ice cream vegetarian?

Yes, ice cream is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track ice cream and thousands of other foods with the Gram app.

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