Tenderloin Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (160g) of tenderloin steak contains 314 calories, 48.8g protein, 0g carbs, and 13.3g fat. Tenderloin Steak is a good source of saturated fat, cholesterol, sodium.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Tenderloin Steak - nutrition facts and calorie information

Nutrition Facts — one piece (160g)

0.0g
Carbs
48.8g
Protein
13.3g
Fat
NutrientAmount% Daily Value
Calories314 kcal16%
Protein48.8g98%
Total Fat13.3g17%
Saturated Fat5.3g26%
Cholesterol147.2mg49%
Sodium585.6mg25%
Potassium619.2mg13%
Calcium24.0mg2%
Iron5.7mg32%
Magnesium32.0mg8%
Zinc7.4mg67%
Vitamin A3.2mcg0%
Vitamin B61.2mg71%
Vitamin B127.2mcg302%
Folate11.2mcg3%
Vitamin K2.2mcg2%
Phosphorus452.8mg36%

Is Tenderloin Steak Good for You?

Tenderloin Steak provides 314 calories per piece (160g) with 48.8g of protein, 0g of carbohydrates, and 13.3g of fat. It is a source of saturated fat (26% dv), cholesterol (49% dv), sodium (25% dv).

Key Health Benefits of Tenderloin Steak

Frequently Asked Questions

How many calories is in tenderloin steak?

One piece (160g) of tenderloin steak contains 314 calories.

How much protein is in tenderloin steak?

One piece (160g) of tenderloin steak provides 48.8g of protein.

Is tenderloin steak gluten-free?

Yes, tenderloin steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track tenderloin steak and thousands of other foods with the Gram app.

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