Truffle Pate Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (15g) of truffle pate contains 49 calories, 1.7g protein, 0.9g carbs, and 4.3g fat. Truffle Pate is a good source of vitamin a, vitamin b12.

gluten-free low-carb
Truffle Pate - nutrition facts and calorie information

Nutrition Facts — one tablespoon (15g)

0.9g
Carbs
1.7g
Protein
4.3g
Fat
NutrientAmount% Daily Value
Calories49 kcal2%
Protein1.7g3%
Carbohydrates0.94g0%
Total Fat4.3g5%
Saturated Fat1.5g8%
Cholesterol15.8mg5%
Sodium121.0mg5%
Potassium20.7mg0%
Calcium10.5mg1%
Iron0.59mg3%
Magnesium1.9mg0%
Zinc0.43mg4%
Vitamin C0.30mg0%
Vitamin A675.0mcg75%
Vitamin B60.01mg1%
Vitamin B120.48mcg20%
Folate9.0mcg2%
Phosphorus30.0mg2%

Is Truffle Pate Good for You?

Truffle Pate provides 49 calories per tablespoon (15g) with 1.7g of protein, 0.9g of carbohydrates, and 4.3g of fat. It is a source of vitamin a (75% dv), vitamin b12 (20% dv).

Key Health Benefits of Truffle Pate

Frequently Asked Questions

How many calories is in truffle pate?

One tablespoon (15g) of truffle pate contains 49 calories.

How much protein is in truffle pate?

One tablespoon (15g) of truffle pate provides 1.7g of protein.

Is truffle pate gluten-free?

Yes, truffle pate is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track truffle pate and thousands of other foods with the Gram app.

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