Veal Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of veal contains 274 calories, 44.7g protein, 0g carbs, and 9.2g fat. Veal is a good source of saturated fat, cholesterol, potassium.

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Veal - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
44.7g
Protein
9.2g
Fat
NutrientAmount% Daily Value
Calories274 kcal14%
Protein44.7g89%
Total Fat9.2g12%
Saturated Fat2.5g13%
Cholesterol165.2mg55%
Sodium124.6mg5%
Potassium473.2mg10%
Calcium33.6mg3%
Iron1.6mg9%
Magnesium39.2mg9%
Zinc7.1mg65%
Vitamin B60.46mg27%
Vitamin B122.3mcg96%
Folate22.4mcg6%
Vitamin K9.2mcg8%
Phosphorus350.0mg28%

Is Veal Good for You?

Veal provides 274 calories per palm-sized portion (140g) with 44.7g of protein, 0g of carbohydrates, and 9.2g of fat. It is a source of saturated fat (13% dv), cholesterol (55% dv), potassium (10% dv).

Key Health Benefits of Veal

Frequently Asked Questions

How many calories is in veal?

One palm-sized portion (140g) of veal contains 274 calories.

How much protein is in veal?

One palm-sized portion (140g) of veal provides 44.7g of protein.

Is veal gluten-free?

Yes, veal is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track veal and thousands of other foods with the Gram app.

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