Vegetable Soup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One bowl (245g) of vegetable soup contains 108 calories, 8.3g protein, 9.8g carbs, and 3.9g fat. Vegetable Soup is a good source of sodium, zinc, vitamin c.

dairy-free keto-friendly low-carb
Vegetable Soup - nutrition facts and calorie information

Nutrition Facts — one bowl (245g)

9.8g
Carbs
8.3g
Protein
3.9g
Fat
NutrientAmount% Daily Value
Calories108 kcal5%
Protein8.3g17%
Carbohydrates9.8g4%
Total Fat3.9g5%
Fiber2.0g7%
Sugar2.7g--
Saturated Fat1.2g6%
Cholesterol26.9mg9%
Sodium610.0mg27%
Potassium372.4mg8%
Calcium29.4mg2%
Iron0.76mg4%
Magnesium26.9mg6%
Zinc1.2mg11%
Vitamin C16.7mg19%
Vitamin A80.8mcg9%
Vitamin B60.26mg15%
Vitamin B120.34mcg14%
Folate26.9mcg7%
Vitamin K33.1mcg28%
Phosphorus95.5mg8%

Is Vegetable Soup Good for You?

Vegetable Soup provides 108 calories per bowl (245g) with 8.3g of protein, 9.8g of carbohydrates, and 3.9g of fat. It is a source of sodium (27% dv), zinc (11% dv), vitamin c (19% dv).

Key Health Benefits of Vegetable Soup

Frequently Asked Questions

How many calories is in vegetable soup?

One bowl (245g) of vegetable soup contains 108 calories.

How much protein is in vegetable soup?

One bowl (245g) of vegetable soup provides 8.3g of protein.

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Nutrition data sourced from USDA FoodData Central. Track vegetable soup and thousands of other foods with the Gram app.

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