Wheat Germ Nutrition Facts: Calories, Macros & Health Benefits

Summary: One handful (28g) of wheat germ contains 104 calories, 7.5g protein, 16.3g carbs, and 2.2g fat. Wheat Germ is a good source of iron, magnesium, zinc.

vegetarian dairy-free high-protein
Wheat Germ - nutrition facts and calorie information

Nutrition Facts — one handful (28g)

16.3g
Carbs
7.5g
Protein
2.2g
Fat
NutrientAmount% Daily Value
Calories104 kcal5%
Protein7.5g15%
Carbohydrates16.3g6%
Total Fat2.2g3%
Fiber2.9g10%
Sugar6.0g--
Saturated Fat0.39g2%
Sodium3.1mg0%
Potassium269.9mg6%
Calcium14.0mg1%
Iron2.2mg12%
Magnesium76.2mg18%
Zinc3.9mg35%
Vitamin C1.5mg2%
Vitamin A1.4mcg0%
Vitamin B60.14mg8%
Folate169.7mcg42%
Vitamin K1.0mcg1%
Phosphorus282.8mg23%

Is Wheat Germ Good for You?

Wheat Germ provides 104 calories per handful (28g) with 7.5g of protein, 16.3g of carbohydrates, and 2.2g of fat. It is a source of iron (12% dv), magnesium (18% dv), zinc (35% dv).

Key Health Benefits of Wheat Germ

Frequently Asked Questions

How many calories is in wheat germ?

One handful (28g) of wheat germ contains 104 calories.

How much protein is in wheat germ?

One handful (28g) of wheat germ provides 7.5g of protein.

Is wheat germ vegetarian?

Yes, wheat germ is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track wheat germ and thousands of other foods with the Gram app.

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