Whey Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (120g) of whey contains 32 calories, 1.1g protein, 6.1g carbs, and 0.5g fat. Whey is a good source of vitamin b12.

vegetarian gluten-free low-carb
Whey - nutrition facts and calorie information

Nutrition Facts — half cup (120g)

6.1g
Carbs
1.1g
Protein
0.5g
Fat
NutrientAmount% Daily Value
Calories32 kcal2%
Protein1.1g2%
Carbohydrates6.1g2%
Total Fat0.48g1%
Sugar6.1g--
Saturated Fat0.24g1%
Cholesterol2.4mg1%
Sodium64.8mg3%
Potassium193.2mg4%
Calcium56.4mg4%
Iron0.07mg0%
Magnesium9.6mg2%
Zinc0.16mg1%
Vitamin C0.12mg0%
Vitamin A3.6mcg0%
Vitamin B60.04mg2%
Vitamin B120.34mcg14%
Folate1.2mcg0%
Phosphorus55.2mg4%

Is Whey Good for You?

Whey provides 32 calories per half cup (120g) with 1.1g of protein, 6.1g of carbohydrates, and 0.5g of fat. It is a source of vitamin b12 (14% dv).

Key Health Benefits of Whey

Frequently Asked Questions

How many calories is in whey?

One half cup (120g) of whey contains 32 calories.

How much protein is in whey?

One half cup (120g) of whey provides 1.1g of protein.

Is whey vegetarian?

Yes, whey is suitable for vegetarian diets.

Is whey gluten-free?

Yes, whey is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track whey and thousands of other foods with the Gram app.

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