Whey Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (120g) of whey contains 29 calories, 1.0g protein, 6.1g carbs, and 0.1g fat. Whey is a good source of calcium.

vegetarian gluten-free low-carb
Whey - nutrition facts and calorie information

Nutrition Facts — half cup (120g)

6.1g
Carbs
1.0g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories29 kcal1%
Protein0.96g2%
Carbohydrates6.1g2%
Total Fat0.12g0%
Sugar6.1g--
Saturated Fat0.12g1%
Cholesterol1.2mg0%
Sodium57.6mg3%
Potassium171.6mg4%
Calcium123.6mg10%
Iron0.10mg1%
Magnesium12.0mg3%
Zinc0.52mg5%
Vitamin C0.12mg0%
Vitamin A2.4mcg0%
Vitamin B60.05mg3%
Vitamin B120.22mcg9%
Folate2.4mcg1%
Phosphorus93.6mg7%

Is Whey Good for You?

Whey provides 29 calories per half cup (120g) with 1.0g of protein, 6.1g of carbohydrates, and 0.1g of fat. It is a source of calcium (10% dv).

Key Health Benefits of Whey

Frequently Asked Questions

How many calories is in whey?

One half cup (120g) of whey contains 29 calories.

How much protein is in whey?

One half cup (120g) of whey provides 1.0g of protein.

Is whey vegetarian?

Yes, whey is suitable for vegetarian diets.

Is whey gluten-free?

Yes, whey is naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track whey and thousands of other foods with the Gram app.

Track this food — log meals and nutrition for free with Gram. Start Free