Whole Wheat Bread Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 43g of whole wheat bread contains 109 calories, 5.3g protein, 18.6g carbs, and 1.5g fat. Whole Wheat Bread is a good source of essential vitamins and minerals.

vegetarian vegan dairy-free
Whole Wheat Bread - nutrition facts and calorie information

Nutrition Facts — 43g

18.6g
Carbs
5.3g
Protein
1.5g
Fat
NutrientAmount% Daily Value
Calories109 kcal5%
Protein5.3g11%
Carbohydrates18.6g7%
Total Fat1.5g2%
Fiber2.6g9%
Sugar2.4g--
Saturated Fat0.32g2%
Sodium172.0mg7%
Potassium109.2mg2%
Calcium69.2mg5%
Iron1.2mg7%
Magnesium32.2mg8%
Zinc0.76mg7%
Vitamin B60.08mg5%
Vitamin B120.01mcg0%
Folate18.1mcg5%
Vitamin K3.4mcg3%
Phosphorus91.2mg7%

Is Whole Wheat Bread Good for You?

Whole Wheat Bread provides 109 calories per 43g with 5.3g of protein, 18.6g of carbohydrates, and 1.5g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Whole Wheat Bread

Frequently Asked Questions

How many calories is in whole wheat bread?

One 43g of whole wheat bread contains 109 calories.

How much protein is in whole wheat bread?

One 43g of whole wheat bread provides 5.3g of protein.

Is whole wheat bread vegetarian?

Yes, whole wheat bread is suitable for vegetarian diets.

Is whole wheat bread vegan?

Yes, whole wheat bread is completely plant-based and vegan-friendly.

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